Product description
Dehydration - Raw Foods (info Chart)
This chart is an excellent guide to everything you need to know about Dehydrating Raw Foods and for using your dehydrator to make healthy snacks - a Must for People New to Raw Food Dehydration.
In a raw kitchen, the right equipment can make daily food preparation easier, more efficient, and more interesting. A food dehydrator greatly expands the possibilities by allowing for new and varied textures, concentrated flavors, and preservation. It also provides a way to create "convenience" food for the raw foodist - a healthful way to prepare snacks that can ultimately save time, money, and satisfy children.
TABLE OF CONTENTS (2 panel, 4 page fully laminated Info Chart)
- Introduction
- How Dehydration Changes Food
- What's Made in a Dehydrator
- Why Dehydrate?
- Raw Food Dehydration Temperature
- Can You Use Your Conventional Oven?
- How Long Does It Take?
- Selecting a Dehydrator
- The Parafexx Sheet
- Flip It?
- Dried Food Storage
- How Long Will It Last?
- Caution
- Recipes
- Use Your Leftovers
- Dehydrator Maintenance
- Tips
Parameters
- Manufacturer
- Excalibur
- Language
- English
- Number of pages
- 4
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